Piquant Steak Strips

[muck_a_luck]

cocoajava was talking about marinating mushrooms. So, here's an old family recipe. We use it on london broil, though it was originally given to us as a recipe for flank steak and it is AMAZING on flank steak. However, we also use it as the marinade for steak kabobs. My dad says the mushrooms from those kabobs are also AMAZING.

So...

Piquant Steak Strips

London Broil or Flank Steak
1/2 c. canola oil
3 T onion soup mix
1/4 c vinegar
1 t sugar
1 t bottled sauce for gravy

Score steak on both sides. Combine remaining ingredients. Pour over meat. Cover and let stand in refrigerator approximately 8 hours. Remove meat from marinade. Grill over hot coals.

For kabobs, add cut up green peppers, white onions, tomatoes, mushrooms.

Comments

[uisgich.livejournal.com]

Steak ....eeeeewww!

But have you seen this new comm? witches_kitchen

[muck-a-luck.livejournal.com]

But what about a mushroom marinade?

[muck-a-luck.livejournal.com]

Not very interested in that. I have not been tempted by the food communities...

[cocoajava.livejournal.com]

Unlike the Muffin, I shall say YUM!!!!!!!!!!!!

Ken can't touch it, but whoooo, I'd sure love to. And just might, one of these days soon.

[muck-a-luck.livejournal.com]

But what about as a mushroom marinade?

[cocoajava.livejournal.com]

Alas. The canola oil nixes that plan. Nooooo oil. Sigh!

[lucky-sometimes.livejournal.com]

Huh, I can go buy these groceries now... can you xpost this to smallmeals? :D pweeese?

[muck-a-luck.livejournal.com]

As you wish! :)